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Bonito del Norte White Tuna

Spain
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Line caught in the summer in the coastal waters off the Bay of Biscay in Spain's Basque region, the Bonito del Norte is the most prized member of the tuna family. Loins are cooked in seawater, hand packed in olive oil, and allowed to mature for two months for moist, flavorful results.

SKU# 401681

  • 7.76 Ounces
$16.00
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Line caught in the summer in the coastal waters off the Bay of Biscay in Spain's Basque region, the Bonito del Norte is the most prized member of the tuna family. Loins are cooked in seawater, hand packed in olive oil, and allowed to mature for two months for moist, flavorful results.
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