Meet the granddaddy of all picnics, packed edge to edge with the best of our al fresco fare. Includes: DEAN & DELUCA Black & White Cookie tin, Rosemary Mini Flatbread, Olive Oil Grissini Sticks, Capers in Sea Salt, Rustic Artichokes, and Grilled Antipasti; a half-dozen Bialys, Double Smoked Irish Salmon, Duck Rillettes, Spicy Borsellino Salami, Salame Norcino, Swiss-Italian Mountain Cheese, raw milk Cheddar Cheese, lemon infused Shortbread, Vermouth-spiked Olives, Olive Oil Crackers, Toasted Oat Crackers, Roasted Red Pepper & Onion Dip, and buttery Shortbread Cookies.